1 Review

I really enjoyed this dish!I did make a few changes, using spiral pasta,soy milk, and basil cream cheese. I didn't have zuchhini, so used red bell peppers, onions, and peas(and had to use dried tarragon). Loved the sauce and it was so good with the salmon. Thanks!

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Sharon123 November 07, 2013
Salmon Scallops With Tarragon Cream