Salmon-Sauced Pasta

READY IN: 30mins
Recipe by Annacia

Simply yummm. If anyone came up with a low fat version of this I would be really happy! I have started keeping a bag of broccoli florets in the fridge as use them in so many things. So handy and it pretty much eliminates prep time here.

Top Review by queenbeatrice

I made this with Boomette's recipe #431913 and it turned out marvelous. This is an easy and tasty, restauraunt quality dish. Thanks for sharing your lovely recipe.

Ingredients Nutrition


  1. Cook pasta according to package directions except add broccoli the last 3 minutes of cooking. Drain; keep warm.
  2. Meanwhile, for sauce, in a medium saucepan cook and stir sweet pepper and onion in butter until tender. Stir in alfredo sauce, milk, and black pepper; heat through. Gently stir in salmon and dill; heat through. Serve sauce over hot pasta.

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