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    You are in: Home / Recipes / Salmon Salad Recipe
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    Salmon Salad

    Salmon Salad. Photo by *Parsley*

    1/1 Photo of Salmon Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    A Messy Cook's Note:

    Quick lunch that uses up the leftovers from last night's salmon...or you can used canned salmon instead. Dill, Dijon mustard, and celery take the "boring" out of salmon (or tuna) salad! This is good in a wrap with some tomato, cheese, and red-leaf lettuce.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and chill before serving.

    Ratings & Reviews:

    • on November 03, 2007

      55

      This was an awesome, refreshing change! I had left-over salmon & I mashed it up fine, but if I don't have that next time I want it, I will use a can of salmon. I am allergic to onions, garlic & most seasonings, so this was great! I just left out the dill! I did add extra celery, cuccumbers, romaine hearts cut up & black olives & it was great. I had it on some french bread & that was a full meal! Thanks so much, now I don't have to eat just tuna or chicken salad & I LOVE salmon, but hadn't thought of this. Live & learn!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2009

      45

      This certainly was a good way to use up the last bit of barbecued salmon. I can see adding all sorts of other ingredients to this. We had it on toasted sourdough bread. We put tartar sauce on the bread, then the salmon salad. Thank you for sharing

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 16, 2006

      55

      Delicious, and super easy! Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Salmon Salad

    Serving Size: 1 (30 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 94.0
     
    Calories from Fat 71
    75%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.1 g
    5%
    Cholesterol 6.1 mg
    2%
    Sodium 193.7 mg
    8%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.6 g
    6%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    cooked salmon

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