Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Salmon Potato Cakes with Mustard Tartar Sauce Recipe
    Lost? Site Map

    Salmon Potato Cakes with Mustard Tartar Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on April 20, 2003

      what a nice lunch! i loved the sauce on these, i used dijon, and it was tangy and creamy. i will be tripling this recipe for all of us and making it again. thanks derf

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 20, 2003

      I didn't have the cajun seasoning so I used lemon pepper instead. It was fabulous. The only other change I made was to add more pickles to the tartar sauce, which had an unusual but delicious taste. Quick, easy, and really good.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2012

      I used canned salmon and it worked well. I had to triple or more the cajun seasoning. It was tasty, but the patties were a bit dry. I will add cream or yogurt next time. I did not put mayo in the sauce, just doubled up on the yogurt....works well. This is a great use what is on the shelf recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2007

      I loved the sauce. i used lime juice and it gave it some zing. I changed the salmon cake recipe slightly by adding some breadcrumbs and used salt instead of seasoning as the kids would not have liked it. Very popular. I used to make these years ago so I will have to put them back on the menu.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Salmon Potato Cakes with Mustard Tartar Sauce

    Serving Size: 1 (337 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 221.9
     
    Calories from Fat 26
    11%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.1 mg
    0%
    Sodium 181.2 mg
    7%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.5 g
    18%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    salmon

    low-fat mayonnaise

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes