Really good. I added some minced onion and fried them in a bit of oil. I added the pepper flakes with a bit of hesitation, but was glad I did, it added to the flavor much. Thanks Mary!
Made these last night. I loved them! I didn't use the parsley or red pepper because I have a very picky boyfriend who is scared to try anything new, but will definitely put them in next time it's just me. Definitely making these again.
I made this about two months ago and forgot to review. Followed exactly. My son and his fiancee asked if I would make them again tonight. Enough said!!
This was so good. I used saltine crackers and added some garlic.
Simple and perfectly delicious. I served ours with lemon wedges and tartar sauce. The kiddos and my DH ate up every single one. Thanks for this time saving quick fix!
Fantastic! This was the first time I've made salmon patties and I can't believe how well they turned out. I converted my neighbors to salmon lovers. I'm planning on making this recipe tomorrow night to impress the in-laws.
I luv how quick and easy this recipe is. I used a little soy butter on the pan to cook the patties. I didn't have crackers so I used bread crumbs and seasoned with salt, pepper, and Trader Joes 21 Seasoning Salute. Can we say SCRUMPTIOUS. Thanks for sharing!
My mother made these for us for years. It's a great basic and SIMPLE recipe. I never realized they were very low calorie also. I'll be making them more often now!
First off, I just want to say Thank you to Mary. I almost cried when I tasted these. My grandma always made salmon patties for my sister and I when we stayed the weekend with her and it took me right back. The recipe is wonderful and so easy. I added some finely diced onions just b/c I add them to everything. Browned them in a little butter since it makes a nice crisp crust and ate with some mustard just like when granny made them!
These were very good. We got four big patties. Will definately make these again.