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    You are in: Home / Recipes / Salmon Patties
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    Salmon Patties

    Salmon Patties. Photo by AGrlCanMac Salmon Patties. Photo by PanNan

    7 Photos

    Salmon Patties

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    Ingredients:

    Servings:

    patties

    Directions:

    Prep Time: 10 mins

    Total Time: 20 mins

    1. 1 Drain salmon well, and remove skin& bones.
    2. 2 Place into medium mixing bowl& mash up with fork.
    3. 3 Add all other ingredients& mix together (mixture should be stiff enough to form patties, but not too dry).
    4. 4 Form into patties& place in a pre-heated skillet, sprayed with a little non-stick spray.
    5. 5 Cook until golden brown on both sides.
    1. ? Have a question about this recipe? Ask the community.

    Ratings & Reviews:

    • on August 02, 2010

      Fantastic! This was the first time I've made salmon patties and I can't believe how well they turned out. I converted my neighbors to salmon lovers. I'm planning on making this recipe tomorrow night to impress the in-laws.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2010

      I luv how quick and easy this recipe is. I used a little soy butter on the pan to cook the patties. I didn't have crackers so I used bread crumbs and seasoned with salt, pepper, and Trader Joes 21 Seasoning Salute. Can we say SCRUMPTIOUS. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2010

      Not so fantastic for DH and I tonight, unfortunately. Certainly quick and fairly cheap, though I didn't get 6 patties out of my batch and I used 14 oz of salmon. Thanks for posting, Chef.

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    • on February 25, 2010

      My mother made these for us for years. It's a great basic and SIMPLE recipe. I never realized they were very low calorie also. I'll be making them more often now!

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    • on February 18, 2010

      First off, I just want to say Thank you to Mary. I almost cried when I tasted these. My grandma always made salmon patties for my sister and I when we stayed the weekend with her and it took me right back. The recipe is wonderful and so easy. I added some finely diced onions just b/c I add them to everything. Browned them in a little butter since it makes a nice crisp crust and ate with some mustard just like when granny made them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2010

      These were very good. We got four big patties. Will definately make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2009

      These are soooo good! Used to buy the salmon patties from Costco, but these are WAY better! My kids don't like salmon but they love these!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2009

      I made these last night and they were great. My dads been making salmon patties with our fresh canned red salmon for years, and thats what I used. The only difference in the way I cooked it was to fry in oil deep enough to cover half of the patty. Brown 4 minutes on each side then flip.

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    • on October 22, 2009

      I make these at least once a month. I use 4 cans (5oz) skinless boneless salmon, 3 eggs, and one roll (40) ritz crackers. Yum! I always searve with cream peas :)

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    • on October 15, 2009

      Thank you for taking me back to my childhood days,,,,,,,,,,these are just like those Mom made when I was growing up. A Favorite recipe !! Make these 3 or 4 times a month!!!!! Thanks again.........p.s. wouldnt dare make any changes!! lol

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (121)

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    About This Recipe

    Salmon Patties

    on January 07, 2002
    ID #16911

    My husband loves these almost as much as hamburgers!

    Photos

    Nutrition Facts

    Salmon Patties

    Serving Size: 1 (353 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 70.1
     
    Calories from Fat 27
    38%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.7 g
    3%
    Monounsaturated Fat 1.0 g
    5%
    Polyunsaturated Fat 0.7 g
    3%
    Trans Fat 0.0 g
    0%
    Cholesterol 90.9 mg
    3%
    Sodium 49.7 mg
    2%
    Potassium 149.5 mg
    4%
    Magnesium 12.2 mg
    0%
    Total Carbohydrate 0.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Protein 9.9%
    19%

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