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    Salmon Pate

    Average Rating:

     1 Total Reviews

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    • on September 09, 2008

      Great and simple recipe. You can substitute 2 TBSP dried chives and 2 TBSP dried dill (soaked in minimum water if fresh not available). Processing can be done in the cooking pot with a kitchen wizz blender stick to reduce washing up

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    Salmon Pate. Recipe by Kate in Ontario

    Salmon Pate

    By Kate in Ontario
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    Nutritional Facts for Salmon Pate

    Serving Size: 1 (61 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 230.8
     
    Calories from Fat 145
    63%
    Total Fat 16.2 g
    24%
    Saturated Fat 2.7 g
    13%
    Cholesterol 41.3 mg
    13%
    Sodium 298.2 mg
    12%
    Total Carbohydrate 7.4 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.0 g
    8%
    Protein 13.7 g
    27%
    Detailed Nutrition Values About Nutrition Info
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