Salmon Pate

Total Time
10mins
Prep
10 mins
Cook
0 mins

This is always a hit . The horseradish gives it a nice tang. Use less if not a big fan of horseradish.This is from Company's Coming with a few adaptations.Serve with crackers.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Mash cream cheese with onion and lemon juice.
  2. Mix in liquid smoke.
  3. Drain salmon and remove dark skin and bones.
  4. Add horseradish and mix well.
  5. Chill for several hours.