I liked it, but didn't love it. I thought the sauce was interesting, but I guess I go more for real lemony sauces (or just lots of lemon juice) on fish. Very picky DH ate it, said he liked it, but it was not with the enthusiasm he exhibits when he really likes something. He also did not even try the sauce, just put lots of lemon juice on it.
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It was a tough decision on 4 stars or 5 stars because I don't particularly like fish. But the rest of my family truly, delightfully enjoyed this recipe. I must say, it does have a nice gentle, moist flavor but it was still fish. My family is Norwegian so, undoubtedly, I will make this recipe again. I would never of thought of drudging salmon in paprika! It was fun. Thank you.
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I've made this dish many times over the last couple of months both for my family and for guests. It's ALWAYS a BIG hit!!! It's the only way my husband wants his salmon prepared now.
Thanks!
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This recipe was simple, easy and very good. I did put some dill in the sour cream sauce. I sample dishes before I offer it to guest, and this wonderful dish will be served at this Saturday's dinner party. Thanks for the great idea.
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This is an incredible dish,easy,fast,i had time to cook and entertain.Everybody raved about it.I can't see eating salmon any other way now.
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This just wasn't one of our favorites. It seemed like it was missing something we couldn't quite put our finger on. We enjoyed trying the recipe but probably won't make it again.
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Very interesting flavor, we enjoyed it very much so. I also added dill to the sour cream, and it was lovely. Thank you!
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This was an excellent tasting recipe. The fish was moist and flavorful. Will definetely use this one again!
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I liked it but found it very rich. The flavour is quite unique.
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Excellent best salmon recipe I've tried. The lemon and sour cream is the bomb. Thanks
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This was a very easy recipe .. I followed the recipe exactly. My husband loved it, its a keeper!
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Excellent, the paprika makes it look cool but doesn't do much for the flavor, I would highly recommend the sauce and mushroom combination with grilled or baked salmon.
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This is a tasty quick and easy salmon dish. I used white wine and also added some dill.
Thanks for posting.
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