Salmon or Tuna Pie
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Break up salmon, removing skin and bones. Combine rest of ingredients except last two. Add to salmon.
- Pour into well greased 8 inch pie plate.
- Sprinkle with bread crumbs and pepper.
- Bake at 425 degrees for 25 minutes or until done.
- Serve at once.
- Pass chilled cucumber sauce. (Optional).
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