Salmon or Tuna Pie

Be the first to review
READY IN: 50mins
Recipe by smalldoorman

Tasty and Easy. Great for seafood lovers.

Ingredients Nutrition

Directions

  1. Break up salmon, removing skin and bones. Combine rest of ingredients except last two. Add to salmon.
  2. Pour into well greased 8 inch pie plate.
  3. Sprinkle with bread crumbs and pepper.
  4. Bake at 425 degrees for 25 minutes or until done.
  5. Serve at once.
  6. Pass chilled cucumber sauce. (Optional).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a