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    You are in: Home / Recipes / Salmon Nuggets Recipe
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    Salmon Nuggets

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Judy from Hawaii's Note:

    This recipe is adapted from one on the Canadian Fishing Company web site. My family likes it better than any of the other salmon loaf or patty recipes I have tried.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Flake salmon in a mixing bowl.
    2. 2
      Add all other ingredients except butter& lemon.
    3. 3
      Shape into 1" balls, then flatten slightly.
    4. 4
      Heat butter or margarine in a non stick frying pan& swirl to cover bottom of pan.
    5. 5
      Add nuggets and cook over medium high heat, cooking about 1 1/2 minutes on each side or until lightly browned.

    Ratings & Reviews:

    • on March 27, 2004

      45

      These made a nice, light, easy-to-fix dinner. The ones that were the most browned tasted the best. The flavor was good but could have used a little more spice--perhaps garlic would do the trick.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salmon Nuggets

    Serving Size: 1 (96 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.4
     
    Calories from Fat 68
    44%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 89.4 mg
    29%
    Sodium 194.4 mg
    8%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.2 g
    4%
    Protein 13.2 g
    26%

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