I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Salmon Mornay Recipe
    Lost? Site Map

    Salmon Mornay

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on June 28, 2010

      Overall yes a very quick and easy dish my main problem was I cannot see this serving 6-8 as is, I used a 415 gram can of red salmon drained and kept with the other quantities though due to dietary reasons had to omit the celery and sub spring onion/scallion for the onion and used extra cheese, I did like the the addition of the cream but the corn overall most of us would give a miss. Preperation time was generous but then I didn't do celery and the spring onion may have been quicker than regular but is definately a good bench mark to work with. Served with rice and steamed veg., thank you Bax, made for ZAAR Che Alphabet Soup.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 20, 2010

      I have made this on several occasions but somehow forgot to rate it!.. I have just prepared it for dinner tonight. This recipe is so quick & easy and lots of flavour. Nice just as is and also very good with a salad on the side. A great standby as most of the ingredients are readily available in my kitchen. Thanks for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 19, 2006

      This was a great tasting family meal, I didnt use cream at all..and the milk I did use was all trim milk..I used edam cheese and made all in one dish..served 3 adults with a little left over for a sandwich. Served on rice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Salmon Mornay. Recipe by mummamills

    Salmon Mornay

    By mummamills
    View All Savory Pies Recipes

    Advertisement

    Nutritional Facts for Salmon Mornay

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 386.1
     
    Calories from Fat 232
    60%
    Total Fat 25.8 g
    39%
    Saturated Fat 15.1 g
    75%
    Cholesterol 99.8 mg
    33%
    Sodium 405.6 mg
    16%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.8 g
    11%
    Protein 18.8 g
    37%
    Detailed Nutrition Values About Nutrition Info

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites