Salmon marinade

Submitted by Ben's Mom

"A great marinade. If you are short on marinade time just reserve enough of the marinade to baste while grilling."

 

• Ready In: 4hrs 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 1⁄4 cup peanut oil
• 2 tablespoons soy sauce
• 2 tablespoons balsamic vinegar
• 1 1⁄2 teaspoons brown sugar
• 1 clove garlic, minced
• 3⁄4 teaspoon grated ginger
• 1⁄2 teaspoon red pepper flakes
• 1⁄2 teaspoon sesame oil
• 1⁄8 teaspoon salt

directions

1. Marinate 4 salmon steaks, in covered dish for 4-6 hours.
2. Grill for 10 minutes per inch of steak thickness at thickest part.
3. Turn halfway through cooking.
4. Keep a close eye on steaks as the oil sometimes causes flames.
5. If you choose it is helpful to make a foil boat to contain the fish in.

Reviews

[Maureen55]

Love this recipe! I get compliments every time I make it for company!

 

[DreamoBway]

This was very easy to throw together with ingredients I always have in the house. I marinated the salmon for 7 hours and the flavors were nice but subtle. I think I'll let it sit overnight next time. Thank you for posting!

 

[mrwillard]

simple and soooo good

 

[Mymble]

Wonderful! I didn't add the salt, since I used Kikkoman soy sauce, and that's pretty salty to start with. Delicious and ddidn't overwhelm the fish either. I'll use this from now on. Thanks for posting!

 

[stormylee]

Very nice! I used this on two huge salmon fillets that in all weighed 550 g and baked in the oven - 180 C and 40 minutes. Next time I'll use a bit more soy sauce and salt as I did find I had to sprinkle on some more salt once this was on my plate, but I do think the combination of the flavours is very good!