Total Time
Prep 15 mins
Cook 0 mins

I was given this from a friend whose sister and brother-in-law have a fishing boat in Alaska. Amount is estimated, as I've never measured it.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Marinate salmon fillet or steaks for at least 1 and up to 8 hours in the refrigerator, turning occasionally. Salmon can then be broiled, grilled, or baked as desired.
Most Helpful

5 5

The salmon fillet was in the marinade for at least 1 hour. I used lime juice. I omitted the fresh thyme cause I didn't have it. I baked it at 350 F. It came out with full of flavors. Thanks Halcyon Eve :) Made for Holiday tag