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    You are in: Home / Recipes / Salmon-Macaroni Casserole Recipe
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    Salmon-Macaroni Casserole

    Salmon-Macaroni Casserole. Photo by Mikekey

    1/2 Photos of Salmon-Macaroni Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    breezermom's Note:

    This recipe is from "Favorite Recipes of the Episcopal Churches on the Kenai". Old-fashioned comfort food if you like salmon or tuna casserole.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the macaroni according to the package directions. Drain well, and set aside.
    2. 2
      Melt 1/4 cup butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly until the mixture is thickened and bubbly. Add salt, garlic salt, and pepper, stirring well.
    3. 3
      Combine the sauce, reserved macaroni, cheeses, salmon, and eggs in a large bowl; stir well. Spoon the mixture into a greased 11 x 7 x1 1/2 inch baking dish. Combine soft breadcrumbs (just put bread in a food processor to make these) and 2 tablespoons melted butter; Stir well. Sprinkle the breadcrumb mixture evenly over the casserole. Bake at 350 degrees for 1 hour or until set.

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    Ratings & Reviews:

    • on May 01, 2011

      55

      A nice twist on two favorite comfort foods-Tuna casserole and Mac 'n Cheese. I liked the addition of the cottage cheese. This turned out very light, more like a souffle. I cut the recipe in half and baked it in a 8x8-inch pan. Thanks for this keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2011

      45

      Very good but next time I think I will add frozen peas or other veggi. i did use non-fat cottage cheese, skim milk and reduced fat cheese and less butter than indicated. Good comfort food! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salmon-Macaroni Casserole

    Serving Size: 1 (217 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 383.8
     
    Calories from Fat 192
    50%
    Total Fat 21.4 g
    32%
    Saturated Fat 11.4 g
    57%
    Cholesterol 125.5 mg
    41%
    Sodium 606.0 mg
    25%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 2.0 g
    8%
    Protein 26.3 g
    52%

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