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    You are in: Home / Recipes / Salmon Fried Rice Recipe
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    Salmon Fried Rice

    Salmon Fried Rice. Photo by Susie Chen

    1/1 Photo of Salmon Fried Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Susie Chen's Note:

    This Fried Rice is quick and easy to prepare and has great flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in 8" skillet over medium high heat.
    2. 2
      Add onion and carrots saute until softened.
    3. 3
      Add green & red bell Peppers,salmon and cook for another 1 minutes.
    4. 4
      Add rice, tossing to mix well; stir-fry for 3 minutes.
    5. 5
      add seasoned salt ,Taste the mixture and season more or not.

    Ratings & Reviews:

    • on August 07, 2008

      55

      This is a simple, healthy, and tasty meal! I added garlic, used brown rice, and seasoned the salmon before mixing it in with everything else. I made a little extra since it was hard to find only 6oz of salmon and we have plenty of leftovers to enjoy later. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salmon Fried Rice

    Serving Size: 1 (423 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 960.4
     
    Calories from Fat 161
    16%
    Total Fat 17.9 g
    27%
    Saturated Fat 2.6 g
    13%
    Cholesterol 44.2 mg
    14%
    Sodium 71.4 mg
    2%
    Total Carbohydrate 164.0 g
    54%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.7 g
    19%
    Protein 31.0 g
    62%

    The following items or measurements are not included:

    Lawry's Seasoned Salt

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