Made This Recipe? Add Your Photo
Quick and easy to prepare, this salmon en papillote is as fragrant as it is flavoursome.
Make and share this Salmon En Papillote recipe from Food.com.
- Preheat the oven to 400°F Combine the onion, garlic, tomato and herbs in a bowl with the wine.
- Place the salmon in a bowl and pour over the marinade. Leave for 5 minutes.
- Lay out 2 large sheets of baking parchment on a baking tray and put a piece of salmon in the centre of each. Spoon over the marinade and cover the fish with the paper to make a packet. Place in a dish and bake for 5 minutes. Open the pouch and serve.