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1/1 Photo of Salmon Dip
This is a tasty appretizer dip that we usually serve with dry crackers at every holiday party and other special celebrations. It also goes well with a crudite platter. I've tried using canned smoked salmon and thought it tasted more like tuna. So I highly recommend using one of those vacuum-sealed packages of smoked salmon.
Units: US | Metric
Serving Size: 1 (47 g)
Servings Per Recipe: 8