Salmon Dijon
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
4 filets
- Serves:
- 4
ingredients
- 1⁄2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 3 tablespoons parmesan cheese
- 1 lb salmon fillet
- 2 tablespoons butter
directions
- Combine mayo, Dijon, and parmesan. Set aside
- Sauté salmon in butter until nearly done in an oven safe skillet. Spread with topping.
- Broil until topping is golden brown.
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RECIPE SUBMITTED BY
MarylandMomof3
Frederick, Maryland