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    You are in: Home / Recipes / Salmon Croquettes (Spiced Up) Recipe
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    Salmon Croquettes (Spiced Up)

    Salmon Croquettes (Spiced Up). Photo by Derf

    1/3 Photos of Salmon Croquettes (Spiced Up)

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Derf's Note:

    A good way to use up leftover cooked salmon or use canned, either way these are crisp and good!

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    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Mash and mix all ingredients together, except the last two, (salsa and 1/4 c wheat germ) Shape into 4 cakes and coat with 1/4 cup wheat germ or breadcrumbs.
    3. 3
      oil a cookie sheet with 2 or 3 tablespoons of olive oil or spray with veggie spray.
    4. 4
      Heat cookie sheet with oilor spray in oven until hot.
    5. 5
      Place cakes on hot cookie sheet and cook in oven for 5 to 7 minutes, turn cakes over and cook a further 5 to 7 minutes.
    6. 6
      Top each cake with 2 tablespoons salsa or chilli sauce.

    Ratings & Reviews:

    • on February 10, 2002


      I normally cook about 4-5 times per week, and most of the dinners are OK, but quickly forgotten. My family has talked about this one for weeks.

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    • on June 03, 2002


      We liked this! I threw in about 4T of green onions and 1/8 t. granulated garlic. used extra parsley, too. i thought it was a little too heavy on the worcestershire, tho, so will cut back on that next time. Used some prepared remoulade sauce on it that really gave it a punch. a keeper for certain! UPDATE: Did this one again, tweaking and experimenting as i went. We like it better every time we have it! This time i added 3 T minced red onion, subsituted oat bran for the 2T wheat germ, used a 50/50 mix of Italian bread crumbs and Wondra flour to coat it.Then i sauted it 5 min on ea side in a mix of butter and olive oil-not very much. Used bottled remoulade sauce instead of salsa--this is most definitely staying on the menu rotations! Thanks, Dorothy!

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    • on June 25, 2002


      This was good Dorothy but it just didn't go over the top for me!!? I found them a bit "loose". I think next time I'll used breadcrumbs and less Worcestershire. Course I upped the Tabasco too. But it sure is easy to make (which I always like) and I will give them a go again.

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    Read All Reviews (5)


    Nutritional Facts for Salmon Croquettes (Spiced Up)

    Serving Size: 1 (115 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 234.7
    Calories from Fat 124
    Total Fat 13.8 g
    Saturated Fat 2.3 g
    Cholesterol 80.1 mg
    Sodium 468.4 mg
    Total Carbohydrate 12.6 g
    Dietary Fiber 3.0 g
    Sugars 2.5 g
    Protein 16.3 g

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