Salmon Croquettes

READY IN: 55mins
Recipe by Sageca

Easy and so good!

Top Review by Danielle LaPointe

Very simple.Tasty. Natural ingredients. A keeper!

Ingredients Nutrition

  • 1 lb salmon, canned
  • 14 cup relish
  • salt and pepper, to taste
  • 2 tablespoons onions, chopped
  • 12 cup cream
  • 14 cup corn flakes, crushed

Directions

  1. Drain salmon and mash.
  2. Add relish,onions, cream,salt and pepper.
  3. Shape into 12 balls.
  4. Roll in corn flakes.
  5. Place in baking pan.
  6. Bake in a pre heated 350F degree oven for 35 minutes.

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