Salmon Cream Cheese Spread
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
2 Tbsp
- Serves:
- 6
ingredients
- 1 (7 ounce) can salmon
- 1⁄4 cup cream cheese, at room temperature
- 1⁄4 cup sour cream
- 2 tablespoons green onions, chopped
- 1 tablespoon fresh dill, chopped
- 1 teaspoon vinegar
- 1⁄2 teaspoon salt
- 1 pinch pepper
directions
- Blend salmon and cream cheese together in a bowl.
- Stir in sour cream, green onion, dill, vinegar, salt, and pepper.
- Mix thoroughly.
- Chill for at least an hour and serve with crackers or vegetables.
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Reviews
RECIPE SUBMITTED BY
SuzyQ in Seattle
Kenmore, WA
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