Salmon Casserole
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 453.59 g can salmon, cleaned and flaked
- 29.58 ml green peppers, chopped
- 14.79 ml onion, chopped
- 56.69 g jar chopped pimiento
- 297.66 g can cream of celery soup
- 297.66 g can cream of mushroom soup
- 113.39 g can mushrooms, undrained
- 226.79 g can peas, early June, undrained
- 170.09 g chow mein noodles
directions
- Mix salmon, green pepper, onion, pimiento, cream of celery soup, cream of mushroom soup, mushrooms, and peas.
- Turn into a buttered casserole dish.
- Bake at 350 degrees Fahrenheit for 30 minutes.
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