Prep 10 mins
Cook 5 mins
Rachel Ray recipe - low in carbs and so yummy! Not your traditional salmon patties!
Make and share this Salmon Cakes recipe from Food.com.
- To flaked salmon, add egg whites, parsley, the zest and juice of 1 lemon, garlic, bread crumbs and lots of black pepper and a little salt. Mix together and form 8 patties.
- Preheat 2 tablespoons of extra-virgin olive oil in a non-stick skillet over medium high heat. Cook salmon patties 2 to 3 minutes on each side.