Salmon Burgers

READY IN: 15mins
Recipe by Sackville

These are so easy and so good for you.

Top Review by sugarpea

What a great way to use salmon. I thought the combination of ingredients was wonderful and the addition of cottage cheese, inspired. Delicious flavor and texture. Now that I've made it once, I have a good idea of how wet the mixture should be. Next time I'll add more breadcrumbs.

Ingredients Nutrition


  1. Use a food processor to combine all the ingredients together (paprika, salt and pepper to taste).
  2. You can also chop the salmon, spring onions and parsley as finely as you can and then mash everything together with a fork in a mixing bowl.
  3. If the mixture seems too wet, add a couple tablespoons of breadcrumbs.
  4. Shape into burgers and fry in a bit of oil until golden (2-3 minutes on each side).
  5. Serve with your favourite salad or roasted vegetables.

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