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    You are in: Home / Recipes / Salmon Asparagus Quiche Recipe
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    Salmon Asparagus Quiche

    Salmon Asparagus Quiche. Photo by Brian Holley

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Mareesme's Note:

    This is pretty to look at and easy to make. Recipe has been used for at least 15 years. I'm not a canned salmon lover but my husband is -- even I like this! I use a 9" store-bought deep-dish pie shell, since I flunked making home-made shells.....

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    Units: US | Metric


    1. 1
      Wash and trim off ends of asparagus and microwave or cook until crisp-tender. Drain well and set aside 6 spears.
    2. 2
      Cut remaining asparagus in 1 1/2" pieces and arrange in bottom of pie shell.
    3. 3
      If using onion, sauté until just starting to become limp (scallions do not require this.)Combine eggs, milk, seasonings, salmon and onion or scallions.
    4. 4
      Pour salmon mixture over asparagus in unbaked pie shell. Arrange remaining 6 asparagus spears in spoke-like design over all, trimming ends if necessary to get this effect.
    5. 5
      Bake at 425°F for 35-45 minutes until set.

    Ratings & Reviews:

    • on February 06, 2010


      This is one of the best quiches I have ever had. I used plenty of onion and asparagus. What I liked best was that it was not too "eggy" and had plenty of delicious salmon. Great!

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    • on September 22, 2007


      very good recipe, served hot or cold. So simple to make even I can cook it. Apart from the tinned salmon, which I cant buy in the Spanish supermarkets(I used fresh and precooked it)., I followed the instructions. This is a variation on a theme, I have also cooked this recipe substituting the asparagus with broccoli, just as good when asparagus is out of season. This one is a keeper. Thanks for reminding of the recipe.

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    • on September 19, 2007


      Very Good and REALLY simple. I forgot to use the parsley in it, and added Salt and Pepper after it was made. It's great to use canned salmon in something that DH likes! Thanks for posting!!

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    Read All Reviews (5)


    Nutritional Facts for Salmon Asparagus Quiche

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 505.9
    Calories from Fat 266
    Total Fat 29.6 g
    Saturated Fat 9.9 g
    Cholesterol 237.0 mg
    Sodium 721.1 mg
    Total Carbohydrate 26.4 g
    Dietary Fiber 3.3 g
    Sugars 1.7 g
    Protein 33.0 g

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