Prep 5 mins
Cook 0 mins
I got this recipe from the Salish Lodge in Snoqualmie, WA. It is the best cosmo I have ever had. I hope you enjoy it as much as I do.
- Place all ingreadients in a shaker or container with a lid; add ice. Shake well and pour into a chilled martini glass. Garnish with a slice of lemon or lime.