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    You are in: Home / Recipes / Salisbury Turkey Recipe
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    Salisbury Turkey

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    valcap112's Note:

    This meal is quick, easy, and cheap! I used to make this hamburger but since I'm eating healthier I'm trying it with turkey. It's usually a favorite in my home. I usually make it with mushroom gravy as well but turkey gravy should work as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb gournd turkey
    • 1 tablespoon Cavenders All Purpose Greek Seasoning
    • 1 (10 1/2 ounce) can turkey gravy
    • 1 (6 1/2 ounce) can mushroom pieces

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix cavenders and turkey together and make into patties.
    3. 3
      Place patties in a casserole baking dish. Evenly pour turkey gravy and mushrooms over patties. Bake for 20 minutes or until cooked through.
    4. 4
      Serve over rice or with mashed potatoes and green beans or any veggie.

    Ratings & Reviews:

    • on March 22, 2008

      35

      Rating this at last. I originally had some difficulty with this recipe really not working well at the time and/or temperature listed, but liked the spice combination I came up with in place of Cavender's enough to want to try the recipe a second time. After a second run (with an oven thermometer to make certain my oven was not running cold!) I concur with my earlier opinion that 350 degrees is just not enough to get a full pound of ground turkey cooked in 20 minutes. Turning it up to 400 degrees for the entire process did the trick in about 20 minutes and produced a really enjoyable result. I also used two 10 1/2 ounce cans of gravy as I was planning to serve it over egg noodles - came out perfect. After all this experimentation, I'm giving three stars because I like the idea very much, but I've changed and edited it so much that I almost feel like I've recreated it! The rating should be for what is listed here and I've tried to reflect that fairly. I will definitely be using my modified version again though, so the idea is a great one - thank you so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salisbury Turkey

    Serving Size: 1 (468 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 459.3
     
    Calories from Fat 194
    42%
    Total Fat 21.6 g
    33%
    Saturated Fat 6.1 g
    30%
    Cholesterol 157.3 mg
    52%
    Sodium 1011.0 mg
    42%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.8 g
    7%
    Protein 53.0 g
    106%

    The following items or measurements are not included:

    Cavenders All Purpose Greek Seasoning

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