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    You are in: Home / Recipes / Salisbury Steak With Mushroom Sauce for 2 Recipe
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    Salisbury Steak With Mushroom Sauce for 2

    Salisbury Steak With Mushroom Sauce for 2. Photo by lazyme

    1/1 Photo of Salisbury Steak With Mushroom Sauce for 2

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Chef #429816's Note:

    Super inexpensive and good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix meat, salt and pepper; shape mixture into 2 oval patties.
    2. 2
      In 8-inch skillet, cook patties over medium heat, turning occasionally, until done, 8 to 12 minutes.
    3. 3
      Remove patties to warm plate.
    4. 4
      Cook and stir mushrooms in same skillet until light brown.
    5. 5
      Stir in flour.
    6. 6
      Cook over low heat, stirring until mixture is bubbly.
    7. 7
      Remove from heat.
    8. 8
      Add enough water to reserved mushroom liquid to measure 1/2 cup.
    9. 9
      Stir liquid and bouillon into flour mixture.
    10. 10
      Heat to boiling, stirring constantly.
    11. 11
      Boil and stir 1 minute.
    12. 12
      Pour on meat.
    13. 13
      Graet with mashed potatoes.

    Ratings & Reviews:

    • on February 27, 2013

      55

      Yum! Hard to believe no one has reviewed this before now. Their loss. lol. I made this pretty much as directed except that I sauteed fresh mushrooms and added a little white wine as a substitute for the mushroom liquid. Very nice dish and great sauce. Thanks for sharing. Made for Bargain Basement Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salisbury Steak With Mushroom Sauce for 2

    Serving Size: 1 (147 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 264.7
     
    Calories from Fat 154
    58%
    Total Fat 17.1 g
    26%
    Saturated Fat 6.6 g
    33%
    Cholesterol 77.1 mg
    25%
    Sodium 664.1 mg
    27%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.5 g
    2%
    Protein 22.3 g
    44%

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