Salisbury Steak

"Easy to make and delicious."
 
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photo by Ashley C. photo by Ashley C.
photo by Ashley C.
photo by Boomette photo by Boomette
Ready In:
30mins
Ingredients:
7
Serves:
4
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ingredients

  • 1 lb ground beef
  • 13 cup dry breadcrumbs
  • 14 cup chopped onion
  • 1 egg
  • 1 tablespoon butter
  • 1 (10 ounce) can condensed golden mushroom soup
  • 13 cup water
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directions

  • Mix ground beef, bread crumbs, onion, and egg thoroughly.
  • Shape firmly into 4 patties, 1/2 inch thick.
  • Heat butter in skillet over medium heat.
  • Add patties and cook until brown.
  • Pour off fat.
  • Combine soup and water; pour over patties.
  • Heat to a boil.
  • Reduce heat to low.
  • Cover and cook 10 minutes more.

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Reviews

  1. This is an excellent recipe! I was hesanent at first, but when it was done, it was a big hit with the family! Thanks for this awesome recipe!
     
  2. I used 1 large onion. And followed the recipe like stated. It's so good. My son liked this recipe. Thanks LizCI :) Made for Bargain Basement tag game
     
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