Salisbury Steak

Submitted by Kim19068

"This is so easy to make."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 can cream of mushroom soup
• 1 lb ground beef
• 1⁄2 cup breadcrumbs, fine
• 1 egg, beaten
• 1 1⁄2 cups mushrooms, fresh

directions

1. Take 1/4 cup of the soup,ground beef,bread crumbs and eggs.
2. Mix well.
3. Shape into 6 patties.
4. Cook the patties in a large skillet for 6 minutes per side,drain.
5. Combine the remianing soup and mushrroms in the skillet and stir.
6. Cook until heated.
7. Serve over the steak.

Reviews

[TXCBoy36]

It was great and easy to make.....family loved it!!!

 

[cnctribe]

Easy and Yummy... For a simple weeknight meal, this is a favorite for everyone in our family.

 

[Denise Nachtigal]

I admit, this was easy, but the taste left much to be desired. Sorry, didn't care for this one at all.