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    You are in: Home / Recipes / Salisbury Steak Recipe
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    Salisbury Steak

    Salisbury Steak. Photo by Breezytoo

    1/1 Photo of Salisbury Steak

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Sweet Diva's Note:

    A good, hearty comforting meal. I sometimes serve it with mashed potatoes instead of noodles and usually make my own gravy, but the gravy in a jar is convenient when I need to hurry things up!

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    Units: US | Metric

    • 1 lb lean ground beef
    • 1 egg white, lightly beaten
    • 1 1/3 cups chopped onions
    • 1/4 cup saltine crumbs
    • 2 tablespoons milk
    • 1 tablespoon prepared horseradish
    • 1/4 teaspoon salt (optional)
    • 1/8 teaspoon pepper
    • 1 (12 ounce) jar beef gravy
    • 1 1/4-1 1/2 cups sliced fresh mushrooms
    • 2 tablespoons water
    • hot cooked noodles (optional)


    1. 1
      In a bowl, combine the beef, egg white, onion, crumbs, milk,horseradish, salt and pepper.
    2. 2
      Shape into 4 oval patties. Fry in a skillet over medium heat for 10-12 minutes or until cooked through, turning once.
    3. 3
      Remove patties and keep warm.
    4. 4
      Add gravy, mushrooms and water to skillet; heat for 3-5 minutes. Serve over patties and noodles if desired.
    5. 5
      Serves 4.

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    Ratings & Reviews:

    • on May 14, 2010


      I needed a quick meal and tried this with ground turkey and used about a half a cup of butter craker crumbs instead of salitines and generously seasoned the patties with steak seasoning. They turned out great and even my picky eaters liked them. I used gravy from the jar but will make gravy next time. I served with baked potatoes and green beans. Yummy and healthy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2008


      This comes together quickly and the taste is very good! I also like that I already had everything on hand to make it. The only thing I did different was let the patties simmer in the gravy after they cooked because I had the time. Will definitely try them over mashed potatoes next time too! Thank you for sharing your recipe! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Salisbury Steak

    Serving Size: 1 (302 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 301.7
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 5.8 g
    Cholesterol 77.3 mg
    Sodium 630.1 mg
    Total Carbohydrate 14.1 g
    Dietary Fiber 1.5 g
    Sugars 3.2 g
    Protein 28.6 g

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