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This recipe is from an engineer (and friend) who worked for me up in Alaska about 25 years ago. Wait until your local supermarket has their family-pack CHEAP hamburger on sale to make this. You really do not want to use the good stuff; the fatter the better for best final flavor and texture.
1lb loa ...
Units: US | Metric
Serving Size: 1 (1828 g)
Servings Per Recipe: 1
The following items or measurements are not included:
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