Total Time
5mins
Prep 5 mins
Cook 0 mins

This fun and zesty snack will be a hit at any party and is a great way to fill out your menu with an easy "no brainer" recipe.

Directions

  1. Spoon one dollup of softened cream cheese into center of salami slice.
  2. Press white end of onion or cut end of asparagus into cream cheese.
  3. Fold salami in half over veggie to make a little "flag". Serve chilled.