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    You are in: Home / Recipes / Salad of Roasted Potatoes and Mushrooms on Spinach W/basil Aioli Recipe
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    Salad of Roasted Potatoes and Mushrooms on Spinach W/basil Aioli

    Average Rating:

    2 Total Reviews

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    • on September 01, 2009

      My family and I loved this. It was so tasty and simple. We have been trying to eat less meat, and this meal fit the bill. It was very filling and wasn't missing anything. I loved the aioli topping. So good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2005

      Too bad this recipe was overlooking for the contest because it is DELICIOUS! I loved the garlicky potato salad - this is definitely dinner-party-worthy. The instructions are long but it's all there - easy to follow and you can't go wrong. I hope more people try this wonderful dish. Good recipe, Nose. I hope you submit more like this for RSC 7.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Salad of Roasted Potatoes and Mushrooms on Spinach W/basil Aioli

    Serving Size: 1 (343 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 795.8
     
    Calories from Fat 663
    83%
    Total Fat 73.7 g
    113%
    Saturated Fat 10.5 g
    52%
    Cholesterol 62.9 mg
    20%
    Sodium 234.3 mg
    9%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 5.0 g
    20%
    Sugars 2.4 g
    9%
    Protein 6.3 g
    12%

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