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Prep 5 mins
Cook 2 mins
Colorful bits of crunch for your salad.
Make and share this Salad Crispies recipe from Food.com.
- Heat a teaspoon or so of olive oil in a medium sized skillet.
- Cut the tortilla into 1/2 inch squares.
- Fry quickly in hot oil until just crisp.
- Use on salads to add crunch.