Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Have not tried this yet..but plan to

Ingredients Nutrition

Directions

  1. preheat oven to 350*.
  2. blend all ingredients in bowl, full thoroughly mixed.,divide batter into 2 greased 9x5 loaf pans --
  3. Bake 1 hour -- let cool 10 minutes.
  4. then remove from pans to cool completley on wire rack.
Most Helpful

This bread is excellent! The crust is slightly crunchy and the texture is light. I used a mixture of zucchini and carrots and didn't have any raisins, and it was done baking in 50 minutes. I will be making this again. Thank you for sharing.

ElaineAnn July 31, 2006