Prep 5 mins
Cook 0 mins
I found this in a PLCB "Taste" magazine and I am posting for safe keeping. It is different than the other Sake Sunrise on this site.
- 56.69 g sake (TY KU Sake Black is what is suggested)
- 28.34 g orange juice
- splash champagne, to top
- Combine sake and orange juice in a shaker with ice.
- Shake and strain into a martini glass.
- Top with champagne.