1 Review

Oh, yum! Served this over fresh fettuccini and it turned out quite nice! Wonderful way to use up fresh sage that was given to me! I didn't have the pine nuts so used slivered almonds instead. I can just imagine what it would taste like with toasted pine nuts! I will definately use this one again!!! Thanks for the posting...what a unique find!!!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Abby Girl September 20, 2011
Sage-Lemon Pesto - Bobby Flay