Sage and Rosemary Pork Chops

READY IN: 30mins
Recipe by PaulaG

These are nicely seasoned and cooked on a contact grill or they could be done on an outside. I serve these with potatoes, veggies and fresh baked bread.

Top Review by 111elaine

Delicious and simple. I made the marinade the night before, rubbed it into the chop and wrapped them tightly in saran wrap. I'd like to try this on chicken or fish.<br/>Thanks for a great recipe.

Ingredients Nutrition


  1. Heat contact grill for 5 minutes.
  2. Wash chops and pat dry.
  3. In a small container, thoroughly mix the seasonings together.
  4. Drizzle half the oil over the chops, sprinkle with half the seasoning mix.
  5. Turn chops over and repeat with oil and remaining seasoning mix.
  6. Place on heated grill and cook until meat thermometer inserted in center reads 160 degrees.
  7. Serve immediately.

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