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1/1 Photo of Sage and Lemon Chicken
This came out of our Sunday paper's Food section. It seemed ideal to me since I could adjust it to be a low sodium entree. I doubled the recipe for the 3 of us and made 4 halves.(extra sauce would be good next time too-it went fast!)
Units: US | Metric
Serving Size: 1 (173 g)
Servings Per Recipe: 2
The following items or measurements are not included: