Sage and Garlic Black Beans (Low Fat)

Total Time
Prep 5 mins
Cook 10 mins

Serve with tortillas or garlic bread.

Ingredients Nutrition


  1. Heat oil and add garlic, peppers, and bay leaf and saute until peppers are just barely soft (about 4 minutes) (DO NOT LET GARLIC BURN).
  2. Add beans, sage and sauce and saute again until heated through (3 minutes).
  3. Remove bay leaf and serve as a side dish or a dip.

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