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    You are in: Home / Recipes / Saffron Tea Bread Recipe
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    Saffron Tea Bread

    Average Rating:

    1 Total Reviews

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    • on April 15, 2008

      Loved it! This recipe turned out to be exactly what I was looking for! We have a senior family friend who is English and not well. His mother made him saffron bread so I took up the challenge by using Ann's recipe. Superb! I soaked the raisins in the saffron tea while it was being infused. I also added some chopped walnuts and some chopped tropical fruit mix. The most difficult part of the recipe for me was changing the measurements to USA.

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    Nutritional Facts for Saffron Tea Bread

    Serving Size: 1 (70 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 284.1
     
    Calories from Fat 76
    26%
    Total Fat 8.4 g
    13%
    Saturated Fat 5.1 g
    25%
    Cholesterol 21.3 mg
    7%
    Sodium 152.1 mg
    6%
    Total Carbohydrate 49.0 g
    16%
    Dietary Fiber 1.4 g
    5%
    Sugars 20.0 g
    80%
    Protein 4.0 g
    8%
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