This was so good, I scaled it back for 5/8th cup of couscous which was plenty for 3 of us as a side. All liquid only took about 6 to 7 minutes to absorb and the colour was just fabulous (had the DM raving) though if you should want to add a litte sweetness add some sultanas or raisins (pre=-soaked) I think would be good. Thank you Queen Dana, made for ZAAR Chef Alphabet Soup Tag Game..
This is a really nice (and easy) side. I liked that it was mild flavor so it didn't "clash" with the Peanut chicken dish I served it with. Would also be very good with fish. Made for Spring 2012 PAC game.
Made half the recipe and like Rita I used tri-colored couscous...delicious! I served it with Lightened-Up Lemony Chinese Chicken#402239 and summer squash and it made for a wonderful meal. Thank you for submitting this recipe. It is one I will definately make again. Made for Zaar Alphabet Tag game.
This was a lovely side, with mild flavors that could go with just about anything! We enjoyed it with mustard salmon, but I can even see adding chickpeas and maybe olives to beef it into a vegetarian main. It was very easy to throw together, and does make quite a bit. DH thought it was really a great change of pace side dish :). Made for ZWT 8: The Wild Bunch.
I love couscous for its ease of preparation and flavor. This recipe is no different. Delicious. :)
Yummy! This was both simple and tasty. Loved the combination of flavors. Thanks Queen Dana for a nice keeper. Made by an Unruly Under the Influence for ZWT6.
This was great. I loved it, hubby thought it was nice (He doesnt like rice much) but it was a great side with our meal. Thank you for posting and I loved it! The pine nuts made it! ZWT6
Great flavorful recipe! Very easy and loved the pine nuts in it. Thanks for sharing this. Made for ZWT6 Queens of Quisine.
Simple! And good. Part of Menu #40455 I did make half the recipe using tri colored couscous. My recipe choice for the Celebrity Couscous Capers Challenge. ZWT 6 Thanks