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The yogurt creates a creamy coating while the saffron adds plenty of flavor and a distinctive yellow color. GOOD TO KNOW: Using fat-free yogurt saves you 8 grams of fat but still gives you the calcium boost. Serve this dish with a side of whole-grain rice for extra fiber.
Units: US | Metric
Serving Size: 1 (171 g)
Servings Per Recipe: 4
The following items or measurements are not included: