Prep 5 mins
Cook 0 mins
This an non alcholic punch good for when there are kiddos around.
Make and share this Safety Belt recipe from Food.com.
- Mix altogether in a large punchbowl. Add ice before serving and garnish with lemon slices.
I served this on New Years Day, and everyone loved it. I used a 1.89 litre bottle of cranberry juice, since I couldn't find the smaller bottle, and didn't want to waste any. For a garnish, I made an ice ring in a bundt pan with overlapping alternating slices of lemon and lime. I served the punch in a big glass punch bowl, and it was beautiful.