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    You are in: Home / Recipes / Sabre Grilled Pork Chops Recipe
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    Sabre Grilled Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Expat in Holland's Note:

    I received this recipe from my coworker Mary,many years ago. Since then, I must say it is my favorite grilled pork chop recipe. The longer you marinade the chops the better. You must marinade at least 4 hours however it is best overnight or a full 24 hours ahead. So simple, yet so delish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl combine soy sauce, garlic, brown sugar, oil, parsely and pepper. Mix well.
    2. 2
      Lay out chops, in single layer, in a marinading container.
    3. 3
      Pour soy mixture over top of chops. Turn chops to coat. Seal container and store in fridge over night. (it is best to turn chops every couple of hours if possible).
    4. 4
      Prepare grill. Place chops on grill, over medium high heat, and grill 8-10 minutes. Turn chops and grill another 8 minutes.
    5. 5
      Remove chops and let set for 5minutes.
    6. 6
      Serve.

    Ratings & Reviews:

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    Nutritional Facts for Sabre Grilled Pork Chops

    Serving Size: 1 (299 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 372.6
     
    Calories from Fat 159
    42%
    Total Fat 17.7 g
    27%
    Saturated Fat 5.3 g
    26%
    Cholesterol 75.0 mg
    25%
    Sodium 4178.3 mg
    174%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 0.7 g
    3%
    Sugars 18.9 g
    75%
    Protein 30.5 g
    61%

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