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    You are in: Home / Recipes / Rye Whiskey Weiners Recipe
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    Rye Whiskey Weiners

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Bergy's Note:

    Easy & a good appetizer

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    Ingredients:

    Yield:

    weiners

    Units: US | Metric

    • 1 lb cocktail franks, some you may want to cut in half
    • 1/2 cup rye whiskey (you can use Jack Daniels but not as good for this recipe)
    • 1/2 cup ketchup
    • 1/2 cup brown sugar
    • 1/2 teaspoon hot sauce (Denzel, Pepri-Peri, Tabasco, mare depending on your taste)

    Directions:

    1. 1
      Mix together the ketchup, brown sugar& hot sauce, heat to simmer add rye& weiners simmer for 30 minutes.
    2. 2
      Serve on toothpicks.
    3. 3
      These can be frozen.

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    Nutritional Facts for Rye Whiskey Weiners

    Serving Size: 1 (797 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 53.8
     
    Calories from Fat 27
    50%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.2 g
    6%
    Cholesterol 7.0 mg
    2%
    Sodium 145.8 mg
    6%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 3.4 g
    13%
    Protein 1.4 g
    2%

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