Total Time
45mins
Prep 15 mins
Cook 30 mins

Very filling. Great if you are on a diet. You can make a meaL OUT OF IT BY ADDING SMOKED HAM OR FRANKFURTERS.

Ingredients Nutrition

Directions

  1. Simmer bread in water or soup stock.
  2. for 20 0r 30 minutes,.
  3. or until it is soft enough to put through a blender.
  4. Add salt,butter,and caraway seed.
  5. Simmer for 10 minutes.
  6. Blend in sour cream and egg yolk.
  7. Simmer 2 minutes.
  8. Add smoke ham or frankfurters if you want.
  9. Enjoy.

Reviews

(1)
Most Helpful

Fantastic if you like rye bread!! I especially love the sour variety, like the rest of the scandinavians, and this soup really hit the spot. A welcome, new recipe idea.

rosslare August 13, 2005

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