Rye Bread Soup

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Total Time
45mins
Prep
15 mins
Cook
30 mins

Very filling. Great if you are on a diet. You can make a meaL OUT OF IT BY ADDING SMOKED HAM OR FRANKFURTERS.

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Ingredients

Nutrition

Directions

  1. Simmer bread in water or soup stock.
  2. for 20 0r 30 minutes,.
  3. or until it is soft enough to put through a blender.
  4. Add salt,butter,and caraway seed.
  5. Simmer for 10 minutes.
  6. Blend in sour cream and egg yolk.
  7. Simmer 2 minutes.
  8. Add smoke ham or frankfurters if you want.
  9. Enjoy.
Most Helpful

5 5

Fantastic if you like rye bread!! I especially love the sour variety, like the rest of the scandinavians, and this soup really hit the spot. A welcome, new recipe idea.